गणेशोत्सव गणेशोत्सव हा महाराष्ट्रातील एक अत्यंत प्रिय आणि मोठा सण आहे. हा सण भाद्रपद शुद्ध चतुर्थीला गणपती बाप्पाच्या आगमनाने सुरू होतो आणि अनंत चतुर्दशीपर्यंत चालतो. या उत्सवामध्ये घरोघरी आणि सार्वजनिक मंडळांमध्ये गणपतीची मूर्ती बसवली जाते आणि...
Celebrating an eco-friendly Holi is a wonderful way to enjoy the festival while being mindful of the environment. Eco-friendly Holi refers to celebrating the festival of colors in a manner that minimizes environmental impact and promotes...
India is a country with its own culture and tradition. It has a rich history which can be found even in the way they eat. The Indian way of sitting on the floor with food in...
Ganpati Utsav, also known as Ganesh Chaturthi or Vinayaka Chaturthi, is a Hindu festival that celebrates the birth of Lord Ganesha, the elephant-headed god of wisdom and prosperity. This festival is one of the...
My grandma used to say Panchakhadya Khirapat is made of five food ingredients starting with the sound “Kha” or ‘ख’ – (खोबर, खारिक, खसखस, किसमिस, खड़ीसाखर) Khobra (खोबर)/ coconut Kharik (खारिक)/ dry dates Khaskhas (खसखस) Khismis...
Food, is the basic necessity of life, the substance we consume to provide nutritional support to our body, and which helps in growth and other functions of our body. When you taste your food or drink...
On the eve of Dussehra, multiple ancient historical events occurred, that marked the victory of truth over evil. In different part of India we celebrate Vijayadashami, Navratri, or Dusshera, in variety of ways. One noticeable thing...
Holi is celebrated in the spring season, which falls around March or April month.It falls on poornima of falgun month as per tithi. Holi is also the beginning of the new year, a new harvest. The...
Besan Laddoo is perhaps one of the traditional recipes passed on from generation to generation in India. It’s generally made during festival seasons but in my home, it’s a monthly ritual. My kids are fond of...
To begin with, January is the season of change… change of the calendar year… change of Sun’s movement towards tropic of Capricorn… New harvest The warmth of winter Sun Loads of winter food and Harvest festival...
Tilachi Wadi/ Sesame Jaggery Bar A sweet prepared specially on Makar Sankranti with sesame and jaggery 1/2 cup sesame/ til 1/2 cup desiccated coconut 1/2 cup powdered roasted peanuts 3/4 cup grated jaggery 2 tsp...
Namaskar Friends The festive season is going on and after Navratri, everyone is gearing up for the next festival of Diwali. Deepawali or Diwali is the festival of lights, sweets, joy, happiness. Kids look forward to...
Ganesha is back with festivity and fervor. Colorful dresses, filled with faith and trust, devotees welcome the Elephant God. Ganesha is everywhere homes, colonies, societies, offices, community halls and more. So say loudly “Ganpati Bappa Morya”...
How to Celebrate August festive season? When festivals and celebrations are there, sweettooth and sweet cravings automatically arise. “Isi baat par muth toh meetha karna hi Hoga.” With so many festivals around the corner my sweet...
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