The X tiffin

Welcome to A to Z of tiffin ideas with me. I am trying to give A to Z suggestions for lunch box woes and today is Day 24 with the letter X. So Let’s pack the X tiffin

Xmas Cookies

Xigua (Chinese Watermelon

Ximenia caffra fruit

Xango Mangosteen Fruit Juice

Xacuti: A curry

First of all comes the Xmas Cookies– Christmas cookies are traditionally sugar biscuits and cookies (though other flavours may be used based on family traditions and individual preferences) cut into various shapes related to Christmas.


Xmas Cake


Xacuti- Xacuti pungent is a spicy chicken dish native to Goa, western India. Kashmiri chilies and other spices go into making the pungent, bright red curry. This recipe is one of the most famous and delicious Indian dishes cooked with chicken.


Also, Xigua is another name for watermelon


Xavier Soup: It is an Italian dumpling soup made with chicken stock.

Source: Google

Xingren donfu, a tofu-based dessert that might be kinda like a tiramisu.


For instance, A number of recognizable foods begin with “x” in languages other than English. The transliteration of some Chinese words include: “xiang cai” (coriander), “xiangcaojing” (vanilla), “xiangchang” (sausage), “xiangjiao” (banana), “xinag jun” (black dried mushroom), “xianrou” (bacon), “xiaodianxin” (cookies), “xiaonijurou” (veal), “xihongshi” (tomato), “xi mi fen” (tapioca flour), “xia mi” (dried shrimp) and “xingzi” (apricot). “Xiphias” is Greek for “swordfish” and “xampinyons” is Catalan for “mushrooms.”

Xôi, is very popular in Việt Nam, it’s kind of Sticky rice. Similarly, Xôi with peanut and sesame is the simplest

Image result for xoi


In addition, one can make Coconut Xôi with peanut.

Black bean Xoi is similar to our rajma chawal, so today you got a new name to rajma rice.

After that comes, Xiao Long Bao – Shanghai Steamed Soup Dumplings

Xiaolongbao is a type of Chinese steamed bun (baozi) from the Jiangnan region, especially associated with Shanghai and Wuxi. It is traditionally prepared in Xiaolong, which is a kind of small bamboo steaming basket, which gives them their name. Xiaolongbao is often referred to as a kind of “dumpling”.

inputs from Wikipedia

Xinomavro Grapes

Image result for Xinomavro GrapesImage result for Xinomavro Grapes


Today is Day 24 with the letter “X” of AtoZ challenge.

My theme for the challenge is ‘Tackling Tiffin tantrums” to help ease lunchbox woes for moms & kids.

If you liked this post then do drop a comment below.

Don’t forget to share this post with your friends and family.

That’s all for today, see you tomorrow!
For all AtoZ of Tiffin Ideas click here or search for #A2ZTiffinideas on Twitter and Facebook.

Linking with #BlogchatterA2Z and #AtoZ Challenge for April 2019

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23 Responses

  1. Xcellent… Was waiting anxiously for your today’s post. 👍

  2. And I learned some new words here today!

  3. Super impressed that you got so many foods from one of the impossible alphabets, X! Wow!
    Xoi sounds very delicious.

  4. So much information about edible things with X. I am absolutely unaware about vietnam cuisine

  5. These dishes are so foreign to me but they look delicious and the recipe is easy. Thanks for introducing them to me.

  6. X wasn’t an easy letter for food! Love the Xmas cookies 😉

  7. Barring the first and last item i didnt know about others. Nice educating post for foodies like me.
    #ContemplationOfaJoker #Jokerophilia

  8. Hi, you have been nominated for Mystery Blogger Award.
    Please check.

  9. Names are a bit difficult to remember 😁 but recipes are amazing👌

  10. Siva says:

    Wow so colourful my eye is having a great feast😁

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