There’s nothing quite like starting the day with a steaming cup of chai, especially when the weather turns chilly. For me, chai is not just a beverage—it’s a ritual, a warm hug on cold mornings, and a remedy for those rainy-season blues. While chai is loved all over the world,…
Aamras is a popular Indian dessert made primarily from mango pulp. It is particularly popular in the states of Maharashtra and Gujarat and is often enjoyed during the summer months when mangoes are in season. The dish is typically served with puris (deep-fried Indian bread) or sometimes with chapati (unleavened…